Albizia myriophylla: Difference between revisions
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|origin = area of origin | |origin = area of origin | ||
|status = wild or cultivated | |status = wild or cultivated | ||
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== Description == | |||
== Popular names == | == Popular names == | ||
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== Classification == | == Classification == | ||
''Albizia myriophylla'' Benth. (1844) | |||
== Cultivars == | == Cultivars == | ||
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== Uses == | == Uses == | ||
{{Citation box | |||
|text=''Albizzia myriophylla'' Benth. East Indies. With bark of this tree, the mountaineers make an intoxicating liquor<ref>Baillon, H. ''Hist. Pls.'' 2:58. 1872.</ref>. | |||
<references/> | |||
|author = [[Albizzia (Sturtevant, 1919)#Albizzia myriophylla|Sturtevant, ''Notes on edible plants'', 1919]]. | |||
}} | |||
== References == | == References == | ||
Latest revision as of 19:57, 20 June 2020
Albizia myriophylla Benth.
| Order | [[]] |
|---|---|
| Family | [[]] |
| Genus | [[]] |
2n =
Origin : area of origin
wild or cultivated
Uses summary
Description
Popular names
Classification
Albizia myriophylla Benth. (1844)
Cultivars
History
Uses