Bruguiera (Sturtevant, 1919): Difference between revisions
Jump to navigation
Jump to search
Created page with "{{DISPLAYTITLE:'''' (Sturtevant, 1919)}} {{Turningpage |title=Sturtevant, Notes on edible plants, 1919 |titlepreviouspage=Broussonetia (Sturtevant, 1919) |previousshortnam..." |
No edit summary |
||
Line 1: | Line 1: | ||
{{DISPLAYTITLE:'''' (Sturtevant, 1919)}} | {{DISPLAYTITLE:''Bruguiera'' (Sturtevant, 1919)}} | ||
{{Turningpage | {{Turningpage | ||
|title=[[Sturtevant, Notes on edible plants, 1919]] | |title=[[Sturtevant, Notes on edible plants, 1919]] |
Latest revision as of 13:29, 14 October 2015
Bruguiera (Sturtevant, 1919) |
Bruguiera gymnorrhiza Lam.
Rhizophoreae.
Muddy tropical shores from Hindustan to the Samoan Islands. Its fruit, leaves and bark are eaten by the natives in the Malayan Archipelago.8