Aponogeton (Sturtevant, 1919): Difference between revisions
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== ''Aponogeton distachyum'' | == ''Aponogeton distachyum'' == | ||
'' | *Accepted name : ''[[Aponogeton distachyos]]'' | ||
South Africa. This plant has become naturalized in a stream near Montpelier, France. Its flowering spikes, known as water untjie, are in South Africa in high repute as a pickle and also afford a spinach. In Kaffraria, the roasted roots are reckoned a great delicacy. | ''Aponogeton distachyum'' Thunb. ''Naiadaceae''. CAPE ASPARAGUS. CAPE POND-WEED. South Africa. This plant has become naturalized in a stream near Montpelier, France. Its flowering spikes, known as water ''untjie'', are in South Africa in high repute as a pickle <ref>Hooker, W. J. ''Bot. Misc.'' 2: 265. 1831.</ref> and also afford a spinach <ref>Mueller, F. ''Sel. Pls.'' 45. 1891.</ref>. In Kaffraria, the roasted roots are reckoned a great delicacy <ref>Thunberg, C. P. ''Trav.'' 1: 156. 1795.</ref>. | ||
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== ''Aponogeton | == ''Aponogeton fenestrale'' == | ||
*Accepted name : ''[[Aponogeton madagascariensis]]'' | |||
Madagascar. Ellis says this plant is not only extremely curious but also very valuable to the natives who, at certain seasons of the year, gather it as an article of food, the fleshy root, when cooked, yielding a farinaceous substance resembling the yam. | ''Aponogeton fenestralis'' Hook. LATTICE-LEAP. WATER-YAM. Madagascar. Ellis <ref>Ellis, W. ''Three Visits Madagas.'' 59. 1859. (''Ouvirandra fenestralis'')</ref> says this plant is not only extremely curious but also very valuable to the natives who, at certain seasons of the year, gather it as an article of food, the fleshy root, when cooked, yielding a farinaceous substance resembling the yam. | ||
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== ''Aponogeton monostachyon'' | == ''Aponogeton monostachyon'' == | ||
*Accepted name : ''[[Aponogeton natans]]'' | |||
Tropical eastern Asia. The natives relish the small tubers as an article of diet; they are said to be as good as potatoes, and are esteemed a great delicacy. | ''Aponogeton monostachyon'' Linn. f. Tropical eastern Asia. The natives relish the small tubers as an article of diet; they are said to be as good as potatoes, and are esteemed a great delicacy <ref>Drury, H. ''Useful Pls. Ind.'' 43. 1858.</ref>. | ||
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[[Category:Sturtevant (1919)]] | [[Category:Sturtevant (1919)]] | ||
Revision as of 21:12, 6 October 2025
Aponogeton (Sturtevant, 1919) |
Aponogeton distachyum
- Accepted name : Aponogeton distachyos
Aponogeton distachyum Thunb. Naiadaceae. CAPE ASPARAGUS. CAPE POND-WEED. South Africa. This plant has become naturalized in a stream near Montpelier, France. Its flowering spikes, known as water untjie, are in South Africa in high repute as a pickle [1] and also afford a spinach [2]. In Kaffraria, the roasted roots are reckoned a great delicacy [3].
Aponogeton fenestrale
- Accepted name : Aponogeton madagascariensis
Aponogeton fenestralis Hook. LATTICE-LEAP. WATER-YAM. Madagascar. Ellis [1] says this plant is not only extremely curious but also very valuable to the natives who, at certain seasons of the year, gather it as an article of food, the fleshy root, when cooked, yielding a farinaceous substance resembling the yam.
- ↑ Ellis, W. Three Visits Madagas. 59. 1859. (Ouvirandra fenestralis)
Aponogeton monostachyon
- Accepted name : Aponogeton natans
Aponogeton monostachyon Linn. f. Tropical eastern Asia. The natives relish the small tubers as an article of diet; they are said to be as good as potatoes, and are esteemed a great delicacy [1].
- ↑ Drury, H. Useful Pls. Ind. 43. 1858.