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Names in common use



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droite

gauche
* français: chou rouge

  • italiano: cavolo rosso
  • español: col roja, col morada
  • català: col roja, col morada
  • português: repolho roxo
  • română: varză roşie


Sources and commentaries

Red cabbage is mostly used (raw and cooked) in northern Europe. It is quite unknown in Mediterraean regions of Europe.

  • Deutsch:
    • Rotkraut (auch Blaukraut genannt) (Dassler, 1956).
    • Rotkraut, Blaukraut, Rotkohl ((Becker-Dillingen, 1956).
    • Rotkohl (northern German), Blaukraut (Bayern and Austria), roter Kappes (Rhine region) (Hegi)
  • italiano:
    • sometimes called crauti when preserved in salt. MC