Antidesma bunius
Antidesma bunius (L.) Spreng.
| Ordre | Malpighiales |
|---|---|
| Famille | Phyllanthaceae |
| Genre | Antidesma |
2n =
Origine :
sauvage et cultivé
| Français | |
|---|---|
| Anglais | bignay |
- fruit comestible
- feuilles : légume
- médicinal : écorce et feuilles
- bois d'œuvre
Description
-
branche en fleurs et en fruits (PROSEA)
-
arbre
-
feuilles et fruits verts
-
feuilles et fleurs
-
fruits
Noms populaires
| français | |
| anglais | bignay, Chinese laurel, salamander tree |
| Inde | amati (Mansfeld) |
| népalais | himalcheri (Mansfeld) |
| Philippines | bignay (tagalog), paginga (ibanag), isip (pampango) (PROSEA) ; dokdoko (Mansfeld) |
| Indonésie | buni (malais), huni (sundanais), wuni (javanais) (PROSEA) |
| Malaysia | buni, buneh (général), berunai (péninsulaire) (PROSEA) |
| Thaïlande | baa mao ruesee, mamao dong (Chiang Mai), mao chaang (Chanthaburi) (PROSEA) |
| Vietnam | chòi mòi (PROSEA) |
| Laos | kho liên tu (PROSEA) |
| Birmanie | kywe-pyisin (PROSEA) |
Classification
Antidesma bunius (L.) Spreng. (1824).
basionyme :
- Stilago bunius L. (1767).
Cultivars
Histoire
-
Rheede, 1685 mail-kombi vol. 5: 51, pl. 26
-
Blanco, 1880-1883, Flora de Filipinas.
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Usages
In the tropics cultivated in many places (e.g. in India, Sri Lanka, Philippines, Malaysia, Indonesia, Florida, Cuba, Honduras, Australia). The fruits are made into jam or are used in admixture with other fruits, because of their high content of pectin, to make jelly. Sometimes the fruits are eaten raw. The fruits serve also the production of syrup, ice-cream, soft drinks, wine and brandy or are used in sauces for fish dishes. The young leaves are eaten with rice dishes. The bark and leaves are used medicinally. The wood is utilized for the production of beams, tresholds, and rafters. Wild distribution: India, China, the SE Asiatic mainland, Malay Archipelago, Melanesia, Philippines, Australia.
Références
- Fruits. IBPGR Secretariat Rome 1980: 127 p.
- Backer, C. A. & R. C. Bakhuizen van den Brink jr., - Flora of Java (Spermatophytes only). 1 Noordhoff Groningen 1963: 648 p.
- Bompard, J. M. (1986) - Arboriculture fruitière en Indonésie occidentale: traditions et perspectives. - Fruits 41: 531-551.
- Brown, W. H. (1951-1958) - Useful plants of the Philippines 1-3. - Techn. Bull. 10 Dept. Agric. Nat. Resources Rep. Philippines Manila: 1610 p.
- Esquivel, M., L. Castiñeiras, H. Knüpffe (1989) - A checklist of cultivated plants of Cuba. - Kulturpflanze 37: 211-357.
- Kennard, W. C. & H. F. Winters (1960) - Some fruits and nuts for the tropics. - U.S.D.A. Agric. Res. Serv., Misc. Publ. 801: 1-135.
- León, J. - Fundamentos botánicos de los cultivos tropicales. Inst. Interamericano de Ciencias Agricolas de la E. A. San José/Costa Rica. 1968.
- Li, P. - Flora Reipublicae Popularis Sinicae. 44 (1). Euphorbiaceae (1). Phyllanthoideae Science Press Beijing 1994: 217 pp.
- Molesworth Allen, B. - Malayan fruits. An introduction to the cultivated species. Moore Singapore 1967: 245 p.
- Ochse, J. J., M. J. Soule jr., M. J. Dijkman & C. - Tropical and subtropical agriculture. 2 Vols Macmillan New York 1961: 1446 p.
- Philcox, D. (1997): Euphorbiaceae (pp 80-283) - In: M. D. Dassanayake & W. D. Clayton (eds.) - A revised handbook to the flora of Ceylon, 11 Balkema Rotterdam: 420 p.
- Purseglove, J. W. - Tropical crops: Dicotyledons. 1 & 2 Longman London 1968: 719 p.
- Ruehle, G. D. (1953) - Two new fruits for South Florida. - Proc. Florida State Hort. Soc. 66: 190-192.
- Sedgley, M. & J. A. Gardner (eds.) (1989) - International survey of underexploited tropical and subtropical perennials. - Acta Hort. 250: 206 p.
- Wealth of India. (1948) - The Wealth of India. A dictionary of Indian raw materials and industrial products. - Raw Materials 1 Council Scientific Industrial Research New Delhi.