Dolomiaea costus
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Dolomiaea costus
(Falc.) Kasana & A. K. Pandey
.jpg)
| Ordre | Asterales |
|---|---|
| Famille | Asteraceae |
| Genre | Dolomiaea |
2n =
Origine :
sauvage et cultivé
| Français | |
|---|---|
| Anglais | costus |
Résumé des usages
- médicinal
Description
-
inflorescences -
graines
.jpg)
,_Saussurea_costus.jpg)
Noms populaires
| français | |
| anglais | costus |
| allemand | |
| néerlandais | |
| italien | |
| espagnol | |
| portugais | |
| polonais | |
| russe | |
| arabe | |
| sanscrit | |
| hindi | कुठ - kuth (Flowers of India) |
| bengali | |
| marathi | |
| gujerati | |
| telugu | |
| tamoul | |
| kannada | |
| malayalam | |
| oriya | |
| Cachemire | |
| Punjab | |
| Mundari | |
| Malaysia | costus, kut, puchok (PROSEA) |
| Vietnam | mộc hương, quảng mộc hương, vân mộc hương (PROSEA) |
(Wealth of India)
Classification
Dolomiaea costus (Falc.) Kasana & A. K. Pandey (2020)
basionyme :
- Aucklandia costus Falc. (1841) (retenu par GRIN)
synonymes :
- Aplotaxis lappa Decne. (1835-1844)
- Saussurea lappa (Decne.) C. B. Clarke (1876)
- Saussurea costus (Falc.) Lipsch. (1964)
Cultivars
Histoire
Usages
Cultivated since about 1920 in Kashmir and adjacent areas of the Himalayas; also in N Vietnam; formerly wild-growing plants were collected. Costus oil, used in the manufacture of perfumes and for medicinal purposes, is obtained from the dried root. The leaves are used as a masticatory. The plant has long been used in traditional and Ayurvedic medicine and in perfumery.
Wild distribution: Pakistan and India (Kashmir).
Mansfeld
Références
- Arctander, S., 1960. Perfume and flavor materials of natural origin. Arctander, Elizabeth, N. J. (USA). 736 p.
- Garg, S. & Sastry, T. S., 1996. Indian Compositae in foods and flavours - review (pp 361-382). In: P. D. S. Caligari & D. J. N. Hind (eds.), Compositae: biology and utilization. Proceedings of the International Compositae Conference, Kew, 1994. 2 Royal Bot. Gardens Kew. 689 p.
- Gupta, R., 1973. "Kuth" has many uses. Indian Farming, 23 (6): 11-12.
- Lipšic, S., 1979. Rod Saussurea DC. (Asteraceae). Nauka, Leningrad. 281 p.
- Rehm, S. & Espig, G., 1976. Die Kulturpflanzen der Tropen und Subtropen: Anbau, wirtschaftliche Bedeutung, Verwertung. (Ulmer Taschenbücher). Ulmer Stuttgart. 496 p.
- Thakur, K. C., Bhagwan, S., Raina, K. K. & Partap, T., 1998. Agrobiodiversity values and issues related to the domestication and farming of kuth (Costus) by highland farmers in Lahul valley, Himachal Pradesh, Indian Himalayas. p 379-389. In: T. Partap & B. Sthapit (eds.), Managing agrobiodiversity. ICIMOD/IPGRI Kathmandu. 439 pp.
- Vul'f, E. V. & Maleeva, O. F., 1969. Mirovye resursy poleznych rastenij (spravočnik). Nauka Leningrad. 566 pp.
- Wealth of India, 1972. A dictionary of Indian raw materials and industrial products. Raw Materials 9 Council Scientific Industrial Research New Delhi.